Steak Marinade

Ingredients:

• 1 cup Italian Dressing
• ½ cup A1 (Original)
• ½ cup Worcestershire Sauce
• salt
• pepper
• seasoning salt

Directions:
Use a meat mallet to tenderize the meat also fork the meat then salt, pepper, and season salt both sides.
Combine liquids and pour into a zip lock bag with the steak or place in a pyrex casserole dish to marinate in the fridge for about 24hrs.

Source: liluna